BANGKOK · THAILAND

LE PALAIS

French Excellence in the Heart of Bangkok

Fine Dining◆Paris · Bangkok3 Michelin Stars◆Chef Laurent DuboisWine Cellar◆Private DiningTasting Menu◆French ExcellenceFine Dining◆Paris · Bangkok3 Michelin Stars◆Chef Laurent DuboisWine Cellar◆Private DiningTasting Menu◆French Excellence

3 Michelin StarsInternational recognition

Est. 2022Founded in Bangkok

Chef Laurent DuboisExecutive Chef

Open Tue–Sun19:00 – 23:00

À la carte

Signature Dishes

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SIGNATURE

Foie Gras Poêlé

Pan-seared duck foie gras resting on a delicate brioche toast, accompanied by a caramelized fig compote and a port wine reduction. A timeless French classic elevated to perfection.

Duck foie gras

Caramelised fig compote

Port wine reduction

Toasted brioche

CHEF'S SELECTION

Homard Breton

Breton Lobster

Whole Breton lobster poached à la nage with aromatic vegetables, finished with a cognac-infused bisque, cauliflower mousseline and Oscietra caviar. The jewel of the Atlantic, brought to the heart of Bangkok.

Live Breton lobster — imported daily

Cognac lobster bisque

Cauliflower mousseline

Oscietra caviar garnish

DESSERT

Crème Brûlée Vanille

A quivering vanilla custard made with Madagascan Bourbon vanilla, crowned with a gossamer layer of caramelised raw cane sugar. Served with a shortbread tuile and fresh seasonal berries.

Madagascan Bourbon vanilla

Raw cane sugar crust

Shortbread tuile

Fresh seasonal berries

Find Us

Located in Bangkok

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Address

Le Palais

Silom Road, Bang Rak

Bangkok 10500, Thailand

Opening Hours

Tuesday – Sunday

19:00 – 23:00

Closed Mondays

Reservations

+66 (0)2 000 0000

contact@lepalais.th

Dress Code

Smart elegant

Casual attire not permitted

Important Notice

We kindly request that reservations be made at least 48 hours in advance. A credit card is required to secure your booking.